Winter Foodie Short Break
A Winter Escape for explorers and foodies. Join us for two nights this winter and enjoy dinner, bed and breakfast using all the finest local ingredients including scones on check in and tasting menu on one evening. The experience will also include a food & drink trail map so you can visit some of our suppliers and local farm shops during your stay.
Hatchling Room – £520
Hen Room – £620
Cockerel Room – £720
Suites – £840
Prices based on two sharing and are valid on bookings in December, January and February. Dinner is an allowance of £50 per person per night towards our dinner menu on one night and the tasting menu on the other night.
Book nowor call 01594 833046 for more information.
These offers are for new bookings only, is subject to availability and cannot to be taken in conjunction with any other offers.
