Breakfast at Tudor Farmhouse Hotel

Enjoy a memorable breakfast experience in the Wye Valley at the award-winning Tudor Farmhouse Hotel, featuring freshly cooked breakfast dishes, locally sourced produce, and seasonal ingredients from the surrounding Gloucestershire, Monmouthshire and Herefordshire countryside.

Breakfast Serving Times

Breakfast is served daily in our restaurant:

  • Monday to Friday: 7:00am – 10:00am
  • Saturday and Sunday: 8:00am – 10:00am

Breakfast is included in all hotel stays and room rates.

Book Breakfast as a Non-Resident Guest

Even if you are not staying overnight, you can still enjoy our popular hotel breakfast by booking a table in advance.

What’s Included in Our Breakfast Menu (£19.50 per person)

Your breakfast includes:

  • Hot drink (tea, coffee, or hot chocolate)

  • Fruit juice

  • Freshly served toast with preserves

  • A breakfast starter (choose from: Yoghurt pot, Fresh fruit salad, Breakfast cereal, Pastry selection)

  • A freshly prepared cooked hot breakfast dish (see menu for full options)

Breakfast menu

 

Book a Table

Frequently Asked Questions

Breakfast is served from 7am to 10am Monday to Friday and from 8am to 10am on Saturday, Sunday and Bank Holidays.

Yes. Non residents can book breakfast from 8am to 10am every day of the week. Breakfast is £19.50 per person and includes your choice of tea or coffee, a continental selection to choose from (including pastries, yoghurt, cereals and fruit salad), toast and a cooked breakfast (choices include a Full English Breakfast, Smoked Salmon & Scrambled Eggs and Eggs Benedict).

Yes. Please mention this at the time of booking. We have soya, almond and oat milk, as well as gluten free toast. Vegetarian sausages are available also.